The Hart Inn Menu
All of our meals are created fresh in our restaurant using locally sourced ingredients wherever possible.
Please mention any allergies or intolerances to your server when ordering
Feel free to ask your server about smaller portion options for reduced appetites
Starters - all £7.00
Garlic Mushrooms
Prawn Cocktail
Halloumi Fries
Whitebait
Salt & Pepper Squid
Main Course
10oz, Sirloin Steak with Chips, Peas, Mushroom and Tomato -£23.95
Fish, Chips and Mushy or Garden Peas - £15.50
Fish Pie and Green Vegetables - £14.50
Hunters Chicken and Chips - £14.50
Chicken and Gammon Pie Mash/Chips and Peas - £13.95
Chicken Thai Curry with Rice -£13.95
Prawn Thai Curry with Rice - £13.95
Aberdeen Angus Cheeseburger and Chips - £13.95
Vegetarian Options
Spicy Bean Burger with Chips - £13.95
Thai Veg Curry with Rice - £13.95
Children's Choices - all £7.00
Fish Fingers with Chips, Beans or Peas
Chicken Nuggets with Chips Beans/Peas
Half Cheese Pizza with Chips
Small portion of Spaghetti Bolognese
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2 Scoops Ice-Cream with Chocolate Stick- £4
Desserts
3 Scoops of Kelly’s Ice-Cream (vanilla, chocolate, strawberry or raspberry). £5.00
Sticky Toffee Pudding with Ice-Cream or Clotted Cream - £7.00 Chocolate Brownie & Ice Cream - £7.00
Apple Crumble & Custard -£7.00
Toasted Coconut Cheesecake - £7.00
Sunday Roast at the Hart
Treat yourself and family on Sunday with a trip to the Hart Inn for our delicious roast dinner.
Serving between 12:00 and 16:30, you can choose from a selection of fresh locally sourced meals that are cooked to perfection.
We have three meats to choose from and these change weekly. Options include topside of beef, pork, turkey, chicken or lamb.
We also provide a vegetarian option. and details will be on our Specials board
Remember to tell us if you need Gluten free Yorkshire Puds and gravy or have any other allergies that we need to be aware of.
Give us a call on 07368 652376 to book your table.
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